Shiitake Sage Stuffing
Season Greetings from Garlic Gold®! We’re looking forward to sitting down with family and enjoying a feast of recipes baked with our crunchy…
Spaghetti Squash Lasagna (Vegan and Gluten-Free)
Spaghetti squash is a healthful, low-carb substitute for pasta, and it’s the star ingredient in this delicious lasagna! Each layer is well seasoned…
Warm Potato Salad with Garlic Dijon Dressing
Our tangy take on potato salad is sure to win you tons of fans. You won’t find any gloppy mayonnaise dressing here! Instead, we steam new potatoes…
Eggplant Roll-Ups
One of the secrets to California-style Italian cooking: We sneak more vegetables into every meal because they’re not only nutritious, they’re…
Baked Chicken and Black Bean Taquitos
Happy Cinco de Mayo! This week, we’re celebrating with crunchy taquitos flavored with Garlic Gold® Southwest Nuggets. We mix them up with shredded…
Gambas al Garlic Gold® (Spanish Style Garlic Shrimp)
Just a handful of ingredients are all you need for this easy, Spanish-inspired appetizer. Traditional Gambas al Ajillo requires you to peel and chop…
