Vietnamese-Style Meatballs
Meatballs and rice are a great go-to weeknight meal. All you’ve got to do is mix up the ingredients, roll some meatballs (kids can help too), then…
Garlic Gold Chicken and Stuffing Bake
We've adapted one of our favorite recipes from The Naked Kitchen with Garlic Gold Oil. It's a hearty yet healthy twist on an old favorite,…
Turkey Burgers with Pineapple Salsa
Truly easy weeknight recipes are well within your reach with a boost of flavor from Garlic Gold® Nuggets. There’s no need to chop up garlic or…
Corn Chip Crusted Tilapia
You won’t be able to get enough of these tender fish fillets with their crispy tortilla chip crust! Inspired by the delicious fish tacos of…
Teriyaki Tofu Pineapple Skewers
It’s time to grill with Garlic Gold®! This month, we’re featuring all of our favorite grilled recipes and side dishes for your picnic…
Chicken Flatbread Pomodoro
How many times have you picked up a rotisserie chicken for dinner and ended up with leftovers to use up during the week? This recipe is made for just…
Balsamic Grilled Chicken Breasts
There’s no better way to kick off grilling season than with Garlic Gold®! We’ve marinated chicken breasts in our Balsamic Vinaigrette,…
Shrimp Stew with Peppers and Tomatoes
This is the be-all, end-all, perfect summer dinner recipe. Served on the beaches of Brazil (with an ice cold beer or chilled baby coconut alongside,…
Easy Summer Ratatouille
August is official Ratatouille Season, didn’t you know? It’s easy to put together this baked version — all you need are fresh…
Farro Spinach Chicken Bake
How often do you find yourself with a pot of leftover rice, quinoa, or other whole grains? If it’s as often as I do, you’ll want to have recipes…
Baked Chicken with Artichokes and Olives
Garlic Gold® Italian Herb Nuggets are one of the best time savers in our line-up of delicious, organic garlic condiments. When you use them in any…
Green Garlic Omelet
Happy equinox, Garlic Gold® Fans! We’ve made you a big, beautiful omelet featuring our favorite seasonal ingredient: green garlic. Tender garlic…
Macaroni and Cheese with Delicata Squash
Macaroni and Cheese is certainly a kid favorite, but we felt like it needed a major makeover for Back to School! We’ve combined toothsome, al dente…
Turkey Wraps with Garlic Sauce
Featuring: Garlic Gold® Nuggets in Oil Looking to liven up your packed lunch routine? Turkey Wraps are quick and easy to put together, and…
Garlic Spinach and Mushroom Crêpes
Featuring: Garlic Gold® Oil Garlic Gold® Parmesan Nuggets This Valentine’s Day, have your crêpes for dinner instead of dessert! We left out…
Pressure Cooker Ropa Vieja
Our Garlic Gold® Nuggets are great for more than just topping your favorite pizzas, pastas, and salads! In fact, the varieties that contain herbs…
Italian Garlic Chicken Sausage Strata
To most people, the word “casserole” recalls a salty, gooey dish tasting of cream-of-whatever soup and packed with saturated fat and processed…
Italian Stuffed Bell Peppers
Stuffed peppers are one of our favorite comfort dishes. Filled with whole-grain brown rice and your ground meat of choice, they’re a perfectly…
Thanksgiving Garlic Gold Holiday Turkey
This year, make a perfectly seasoned Thanksgiving turkey with just four ingredients (including the bird)! It’s so easy with Garlic Gold®. We…
Couscous Chicken Bake Recipe
We just love dinners that cook themselves, don't you? This baked couscous chicken is the easiest one-dish meal imaginable. Just layer the ingredients…
Slow Cooker Braised Chicken Legs with Olives and Tomatoes
We love braised chicken legs for a warming Fall or Winter dinner! These are simmered in a flavorful tomato sauce dotted with succulent, oil-cured…
Stuffed Pumpkin Provençal
It's hard to go wrong when you stuff a pumpkin with gooey brie cheese and hunks of Ciabatta bread tossed in Garlic Gold® Oil and Herbs de…
Super Savory Slow Cooker Flank Steak
Ingredients: 1/2 cup Garlic Gold® Oil, divided 3 medium yellow onions, halved and sliced into 1/4" half-moons 2 tablespoons light miso…
Steak Enchiladas
We’ve made a few tweaks to classic steak enchilada recipes to make a version that’s lower in cholesterol and sodium, yet full of flavor.…
Garlic Gold Sausage Ragout
Even if you're hurrying to make your family a wholesome weeknight dinner, there's no need to skimp on healthy ingredients! Our sausage ragout cooks…
Shiitake Sage Stuffing
Season Greetings from Garlic Gold®! We’re looking forward to sitting down with family and enjoying a feast of recipes baked with our crunchy…
Recipe of the Week: Vegan Stuffed Shells
Stuffed shells are classic comfort food, and we've turned them into a completely vegan, dairy-free dinner that anybody will love! Everybody who has…
Spaghetti Squash Lasagna (Vegan and Gluten-Free)
Spaghetti squash is a healthful, low-carb substitute for pasta, and it’s the star ingredient in this delicious lasagna! Each layer is well seasoned…
Eggplant Roll-Ups
One of the secrets to California-style Italian cooking: We sneak more vegetables into every meal because they’re not only nutritious, they’re…
Baked Chicken and Black Bean Taquitos
Happy Cinco de Mayo! This week, we’re celebrating with crunchy taquitos flavored with Garlic Gold® Southwest Nuggets. We mix them up with shredded…
Gambas al Garlic Gold® (Spanish Style Garlic Shrimp)
Just a handful of ingredients are all you need for this easy, Spanish-inspired appetizer. Traditional Gambas al Ajillo requires you to peel and chop…
Cauliflower Couscous
Garlic Gold® makes every side dish better, and this cauliflower is no exception! We chop it up fine in the food processor, then sauté it with our…
Southwestern Tri Tip Roast
Juicy, tender tri tip steak is a California classic. It’s often cooked outside on the grill, but we love to roast it in the oven, too! It…
Chicken Rollatini with Pesto and Prosciutto
Your Valentine deserves a special dinner this year, made all the more delicious with Garlic Gold®! Start things off with our bruschetta…
Sriracha Glazed Chicken Thighs
Do you know someone who likes to put Sriracha sauce on everything? Tell them to combine it with Garlic Gold® for the ultimate chicken recipe! Our…
Pomegranate Walnut Chicken (Fesenjan)
Garlic Gold® Oil is great in so many cuisines, not just our Italian favorites! We even use it for our easy, one-pot take on fesenjan, the famous…
Mini Meatball Pasta Bake
A pasta bake is just as delicious as lasagna, but without all the work of layering the ingredients. It’s perfect for weeknights, potluck dinners,…
Chicken Frittata with Artichokes and Peppers
How often do you buy a rotisserie chicken for dinner, then end up with lots of leftovers the next day? Here’s a great way to incorporate cooked,…
Drumsticks in Enchilada Sauce
As we move into fall, it’s time for warming, comforting dinners. Tonight, try making our long-simmered chicken drumsticks, cooked in a homemade,…
Pesto Zoodles and Shrimp
Have you heard of zoodles yet? They’re a delicious replacement for pasta, and they’re made out of zucchini! You can make them with a vegetable…
Corned Beef Sweet Potato Hash
Happy Saint Patrick’s Day, Garlic Gold® Fans! If you’re making a big batch of corned beef for tonight’s dinner, be sure to set aside a few…
Garlic-Encrusted Pork Loin Roast with Parsnips
Sprinkle a generous layer of Garlic Gold® Sea Salt Nuggets on a roast before it goes into the oven, and something magical happens — it browns and…
Paleo Beef Moussaka
If you’re following the Paleo diet (or just trying to eat less processed foods), you know how hard it can be to come up varied, healthy meals that…
Tri-Tip Steak Bowls
Did you know that our vinaigrettes are great for more than just the salad bowl? Truth be told, our favorite way to use them is as a…
Spinach Shakshouka
Have you heard of shakshouka? A Middle Eastern specialty, it’s a quick and easy vegetarian dish that’s hearty enough to make a winter meal. In…
Spring Rolls with Garlic Plum Dipping Sauce
We love using Garlic Gold® products in so many different cuisines, and sometimes we can’t help combining them! These spring rolls take inspiration…
Garlic Gold Meyer Lemon Grilled Salmon
Ingredients: 4 6-ounce salmon fillets 1/2 C. Garlic Gold® Meyer Lemon Vinaigrette Garlic Gold® Nuggets 1. Place the salmon fillets in a…
Meyer Lemon Summer Chicken
Ingredients: 4 pounds bone-in chicken pieces, either breasts, legs, or a combination (if using breasts, cut breasts in half) 1 cup Garlic Gold…
Eggs Benedict with Two-Ingredient Meyer Lemon Hollandaise Sauce
Easy to make Eggs Benedict with Lemon Hollandaise Sauce just whisk a bottle of Garlic Gold® Meyer Lemon Vinaigrette with two egg yolks until…
Garlic Gold Shrimp Linguine
Ingredients: 1 tablespoon kosher salt 6 ounces dry linguini pasta 1 small (3.7 ounce) jar Garlic Gold® (nuggets in oil) 1 pound large…
Spicy Southern Style Pork Chops
Ingredients: 4 slices bacon 1/4 cup Garlic Gold® Oil 4 bone-in rib end pork chops, 1 inch thick 1 medium yellow onion, cut into 1/2" dice 2…
Garlic Gold Flank Steak
from Susan Van Valkenburg Ingredients: 3 tablespoons Garlic Gold (Nuggets in Oil) 1/2 cup tomato juice 1/2 cup lime or lemon juice, preferably…
Garlic Bourbon Salmon
from John Bitetto Ingredients: 1 to 1 1/2 pound skinless salmon fillet 1/2 cup Jack Daniel's Whiskey 1/2 cup brown sugar 1/4 cup…
Italian Herb Lentil Pasta
from Raychel Santo Ingredients: 1 medium red onion 1/2 tablespoon Garlic Gold Oil 1 teaspoon Garlic Gold Nuggets 1 cup green lentils,…
Smothered Garlic Chicken
from Krista Lafave Ingredients: 4 skinless chicken breasts 1 cup Italian Dressing (to marinate chicken overnight) 4 slices of provolone…
Butternut Squash Risotto
from Erin Motz Ingredients: 2 cups Arborio rice 10 cups chicken broth 2 large shallots, finely diced 2/3 cup butternut squash puree (from a can…
Thanksgiving Harvest Tart
This Thanksgiving, we've come up with a different twist on the usual candied yam casserole. This Harvest Tart combines the earthiness of Garlic Gold…
Summer Vegetable Pasta Salad
Ingredients: 12 ounces corkscrew pasta 8 ounces zucchini 1 medium cucumber 2 large heirloom tomatoes 1 cup fresh basil 1 12 ounce jar…
Turkish Stuffed Artichokes
Ingredients: 3 Tablespoons Garlic Gold® Oil, divided 3/4 cup long-grain brown rice 1 1/2 cups water 1/2 teaspoon sea salt 4 large globe…
Moroccan Chicken Breasts with Chickpeas and Onions
Ingredients: 1/2 Cup chicken broth 3 Tablespoons Garlic Gold® (nuggets in oil) 3 Tablespoons clover honey zest and juice from 1 lemon 1 ½…
Beef Skewers with Southwestern Flavors
Ingredients: ¼ cup Garlic Gold® Oil Juice of 2 limes 1 Tablespoon mild chili powder 1 Tablespoon tamari 1/3 cup cilantro leaves, torn…
Southwestern Shepherds Pie with Roasted Yukon Garlic Gold Mashed Potatoes
For the potato crust: 2 pounds Yukon Gold Potatoes, scrubbed 2 tablespoons Garlic Gold® Oil 1/3 cup melted butter or ghee (clarified butter) ½…
Julie Grice of Savvy Eats Presents Chicken Peperonata
For this dish, I used Garlic Gold®’s new Herbs de Provence nuggets. Serve this entree with crusty bread or a side of rice. Serves 2-4 Prep…
Bolognese Meat Sauce with Italian Herbs
Bolagnese Meat Sauce is the ultimate comfort food for fall, rich and creamy. Indulge your senses for fall with the rich flavor of Garlic Gold with…
Garlic Gold® Red Wine Vinaigrette Marinated Flank Steak with Fresh Corn Salsa
Using lean cuts of meat with vegetables, this fabulously flavorful summer dish with lean beef is a far cry from the traditional meat and potatoes.…
Erin of The Grass Skirt presents Roasted Lobster Tails
Ingredients: 2 lobster tails 2 teaspoons Garlic Gold® Oil (or regular olive oil) 1 clove garlic, minced (if not using Garlic Gold®) Salt and…
Grilled Lamb Kabobs Marinated in a Roasted Garlic Balsamic Glaze
Ingredients: 1 ½ pounds boneless leg of lamb, cut into one inch cubes (trim all visible fat) 1 medium yellow onion, cut into one-inch pieces 1…
Golden Baked Polenta with Herbs
Ingredients: 1 cup polenta 2 cups chicken or vegetable broth 2 cups water chopped fresh herbs (sage, rosemary, chives, parsley) Salt and…
Risotto with Grilled Meyer Lemon Garlic Chicken & Spring Vegetables
For Grilled Chicken: 8 ounces boneless, skinless chicken breasts ¼ Cup Garlic Gold® Meyer Lemon Vinaigrette 2 Tablespoons Garlic Gold®…
Garlic Sausage, Spinach & Pepper Frittata
Ingredients: 1 plain or hot Italian sausage, casing removed 1 small, diced red bell pepper 2 Cups (or handfuls) washed spinach 2-4…
Ethiopian Berbere Spice Mix, Quick Injera Crepes, and Shiro Wot
Courtesy of Coco Harris of www.operagirlcooks.com For a long time, I shied away from cooking Ethiopian food at home. I had no idea how to make…
Stir-Fried Garlic Gold® Shrimp with Asian dipping sauce
1 pound uncooked shrimp, peeled with tail off 2 Tablespoons Garlic Gold® Oil 1 lemon, cut into 8 wedges Garlic Gold® Sea Salt…
Summer Vegetable Quinoa
Courtesy of Amanda Stevenson of vegacious.com I’ve heard from several of my readers that they were quite curious about what the secret…
Flank Steak with Tomatoes and Peppers
Courtesy of Amie Valpone of Thehealthyapple.com Ingredients: 2 Tbsp. Garlic Gold® Sea Salt Nuggets 2 tsp. Garlic Gold® oil 2 lb.…
Strata (Brunch Casserole) with Garlic and Spinach
Ingredients: 10 slices (totaling 6 ounces) sourdough French bread 2 Tablespoons Garlic Gold® 3 Tablespoons Garlic Gold® Oil 10 ounce…
Curried Chickpeas with Garlic and Mint
Ingredients: (2) 15 ounce cans chickpeas, drained and rinsed 1 onion, chopped 1 Tablespoon Garlic Gold® Oil 1 cup vegetable broth or light…
Flank Steak with Balsamic Reduction
For the steak: 1-2 pound flank steak ¼ cup Garlic Gold® Balsamic Vinaigrette 2 Tablespoons Garlic Gold® Oil For the Balsamic reduction…
Sweet and Spicy Garlic Gold® Drumsticks
Ingedients: ¼ cup Garlic Gold® Oil 1-2 pound block extra firm pressed tofu, cut into ½ inch slices and then blotted with paper towels (12) 6…
Turkey Cutlets in a Roasted Garlic Sauce with Fresh Sage and Lemon
With smaller families these days, many are entertaining smaller groups for the holidays. Aromatic and flavorful, these turkey cutlets are just…
Garlic Gold® Caldo Verde
Ingredients: ¼ cup Garlic Gold® Oil 1 large onion diced into ½ inch dice 6 cups water ½ cup light miso paste, such as white miso or chickpea…
Piri-Piri Firecracker Grilled Garlic Chicken
Ingredients: 8 bone-in chicken thighs or 4 whole bone-in, skin-on chicken legs(preferably organic and/or free range) 4 bone-in, skin-on chicken…
Upscale Canned Tuna for Dinner
By Joanne Maggi Ingredients: ¼ cup Garlic Gold® Oil 2 tablespoons Garlic Gold® Nuggets 1 teaspoon red pepper flakes (optional) ¼ cup…
Pan Seared Garlic Scallops
Ingredients 1 cup fresh, plump scallops (we prefer the large ones, the small Eastern will do as well). 1 small bunch of parsley finely…
Garlic Gold® Tilapia with Asparagus and Lemon
Ingredients: 1 pound trimmed fresh asparagus, cut in to 1-inch pieces 2 Tablespoons chili powder 2 Teaspoons Garlic Gold® Nuggets 1/2…
Oven-Fried Fish with Garlic Gold®
Ingredients: For the Fish Filets 4 - 1 inch thick fish filets, about 6 oz each, such as cod, haddock, trout, or catfish (any firm-fleshed…
Pan-Seared Garlic Salmon Over Herbed Lentils With Greens
Ingredients: For Salmon: 2 salmon filets (about 6 ounces each) 1 Tablespoon Garlic Gold® Oil Freshly ground black pepper and sea…
Baby Corn Tamales
Ingedients: (2)15 ½ ounce cans whole-kernel corn (drain and reserve liquid) 2 to 2 ½ cups masa harina (such as Bob's Red Mill wholegrain…
Korean Grilled Garlic Beef
2 pounds boneless sirloin ½ cup tamari ¼ cup Garlic Gold® (nuggets in oil) 1 Teaspoon sugar (optional) ¼ cup maple syrup or agave…
Pilaf with Bulgur Wheat and Mushrooms
Ingredients: 4 Tablespoons Garlic Gold® Oil 1 cup bulgur wheat 1 onion, minced 4 ounces crimini or white button mushrooms, chopped 3…
Garlic Gold® Vegetable Gratin
Ingredients: ¼ cup Garlic Gold® Nuggets in Oil 2 pounds summer squash, such as zucchini or yellow squash, grated 2 medium onions,…
Garlic Gold® Potato Casserole
Ingredients: 8 ounces sharp cheddar cheese, shredded 2 Tablespoons Garlic Gold® Nuggets 2 Tablespoons Garlic Gold® Oil ¼ cup…
Fresh Corn Casserole
Ingredients: 2 ears fresh grilled corn 2 Tablespoons Garlic Gold® (nuggets in oil) ½ cup cornmeal ½ cup stone-ground grits (or…
