Truly easy weeknight recipes are well within your reach with a boost of flavor from Garlic Gold® Nuggets. There’s no need to chop up garlic or measure out spices, since we’ve already done that work for you! Just like all of our other nugget varieties, the Southwest version is all organic, and contains a special blend of spices and sweet bits of garlic toasted in extra virgin olive oil. Mixed into turkey burger
The highest quiche authorities will tell you that in order to avoid the dreaded soggy bottomed, rubbery egg-filled quiche, you must use heavy cream in the filling, and lots of butter in the crust. We beg to differ! Our dairy-free quiche is flavored with our savory Herbs de Provence Nuggets, and the healthful, whole wheat crust is made with Garlic Gold® Oil. Make this for Mother’s Day, or any time you want to make a s
Football snacking and healthy eating don’t have to be at odds with each other when you’re cooking with Garlic Gold®. Our oils and nuggets add so much flavor to your favorite appetizers, you won’t even notice you’re missing the extra fat and sodium in traditional nachos. We’ve baked slices of sweet potato to golden brown perfection, brushing them with Garlic Gold® Oil for tons of of roasted garlic flavor baked right i
This is the easiest guacamole ever. It’s full of flavor and spice from our Southwest Nuggets, along with a generous scoop of store-bought or homemade pico de gallo salsa. Guacamole is perfect for scooping up with tortilla chips, or even lettuce leaves for a healthier twist. Enjoy! -Coco Morante, Recipe Editor for Garlic Gold®
Just in time for the playoffs, we’ve got an appetizer that’ll satisfy without weighing you down. Cauliflower takes the place of buffalo chicken wings in these irresistible vegetarian snack bites. They’re baked, not fried, and full of vegetable goodness. Enjoy! -Coco Morante, Recipe Editor for Garlic Gold®
Whether you’re hosting a party or bringing a potluck dish, garlic mashed potatoes deserve a prime spot on your holiday menu. They hold well for hours — just place them in a crock pot while they’re still steaming hot, set it to “keep warm,” and you’ll be able to prepare the rest of the meal or take them wherever you need to go, piping hot and ready to serve! When you use our Garlic Gold® Nuggets in Oil, garlic mashed
My father and I are classic, authentic Italians, especially when it comes to food. Together we created in our home kitchen, a toasted garlic and olive oil condiment which can be spooned on to any dish to recreate the taste of Italy in every bite.