Ingredients:
- 4oz boneless skinless chicken
- 1 whole wheat pita or tortilla
- 1 tbsp Roasted Red Pepper hummus
- 1 tbsp taco sauce
- 1 oz shredded cheddar cheese
- 1 tsp Garlic Gold® oil
- diced onions, green peppers, tomatoes
- 2 tsp Garlic Gold® Southwest Style nuggets
Preheat oven to 350 degrees. Slice up your chicken and fry it in the Garlic Gold® oil until fully cooked. Add vegetables and taco sauce and cook until soft. Spread the hummus on your “crust” and add the chicken/veggie mix. Top with cheese and bake in the oven until crust is crispy and cheese is melted. Sprinkle Garlic Gold® Southwest Style nuggets on top and enjoy while it’s hot!
Recipe Courtesy of Stomach Rumblings
