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Meyer Lemon Broiled Asparagus

Date: 16 Nov 2012
By: admin
Tags: Garlic Gold Meyer Lemon Vinaigrette
Comment: 0

from Barb King

Ingredients:

  • 3 Tablespoons Garlic Gold Meyer Lemon Vinaigrette
  • 1 pound fresh asparagus, stalks trimmed
  • 1 generous pinch sugar (aids in the browning)

Place all ingredients in a one gallon zipper bag and shake to mix. Marinate up to an hour. Preheat broiler. Place drained asparagus on a cookie sheet lined with non-stick foil. Broil until slightly browned,3 to 4 minutes. Serve immediately or place in a warm oven until ready to use.

Serves 4

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