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4 Simple Ways to Become “King of the Grill”

Date: 29 May 2013
By: admin
Comment: Comments are off

King of the GrillLooking to impress a hungry crowd? Love the BBQ but find yourself “charred,” more than “starred” from your efforts?

A few years ago, I entered family life. With it came the implicit understanding that delicious, nutritious grilling was suddenly in my job description.

After several “charring” experiences that left my status as King of the Grill in doubt and my family hungry, I did what any sensible guy does. I YouTubed it. Shhhh, please don’t tell my family. They think Grill Man figured it out on his own.

But looking at the various sauces and marinades, I noticed a problem. Virtually all of them were high in sugar, salt, fat and other unhealthy additives, just asking to add pounds to our waistlines and grease to our skin. And I thought…

Grill Man can do better.

Grill Man

So, I substituted the seasonings with Garlic Gold®, the chemical-free, organic condiments that my company handcrafts here in California. The result? Well, for the first time in my life, I have “signature dishes,” requested not just by the family, but by friends and guests when they’re coming for dinner. Bachelor Single Man has earned his title, King of the Grill.

So, now its your turn: with these 4 Simple Tips, you can go from Char to Star at your next big BBQ extravaganza:.

Marinate it. Got a great piece of salmon or seafood? Try my signature Garlic Gold Meyer Lemon Grilled Salmon. Love your steaks? Go from good to great by marinating in Garlic Gold® Oil or try this Balsamic Vinaigrette Flank Steak .. Easy to make, nutritious to eat and a little something, “different.”

Drizzle it, Sea Salt it and Roast it. Carrots, beets, potatoes. They’re all better with high quality organic extra virgin olive oil drizzled on them and garnished with Garlic Gold® Sea Salt Nuggets. Turn everyday bland to virtuoso delicious just like this.

Spread it. Think you know everything to know about Garlic bread? Yeah, I thought so too. Until, I tried Grilled Tuscan Garlic Gold® Bread made with our Garlic Gold® (Nuggets in Oil).  Yes, Garlic bread from the grill. Incredible flavor, a crunchy delicious texture (cut it up and use as croutons if you like). And, smiles and thank yous for “Grill Man.” What could be better? Get the secret here.

Baste it. Worried about your savory meats and veggies getting stuck to the grill? Baste it with Garlic Gold® Oil. The subtle flavor of high quality extra virgin olive oil and garlic, no embarrassing episodes with the meat sticking to the grill. Yes, it’s that simple.

Got your own grill ideas? Share them here!

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STORY OF GARLIC GOLD®

My father and I are classic, authentic Italians, especially when it comes to food. Together we created in our home kitchen, a toasted garlic and olive oil condiment which can be spooned on to any dish to recreate the taste of Italy in every bite.

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WHY ORGANIC?

More and more consumers are learning about and enjoying the benefits of organic foods. At Garlic Gold®, we believe in organic food and organic agricultural practices for healither and tastier foods.

CONTACT

800-695-7673 /
Mon-Fri: 8AM to 4:30PM PST

Seven Oaks Farm
2568 Channel Drive
Ventura, CA 93003

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