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vegan garlic recipe
Date: 10 Mar 2015
Comment: Comments are off
Tags: Garlic Gold, Garlic Gold Red Wine Vinaigrette, gluten free falafel, how to make falafel, low sodium recipe, Mediterranean Recipe, salt substitute, vegan, vegan garlic recipe, Vegan Recipe, vegetarian recipe

Baked Falafel Salad with Hummus Dressing

Falafel are one of my favorite foods. However, the flavorful mix of garbanzo beans, fresh herbs and spices is usually deep-fried, so it’s not all that healthy! Today, we’re changing that by baking them instead, then using them to top a big, beautiful salad of mixed greens and shredded veggies.  For the salad dressing, you’ll need just two ingredients: Garlic Gold® Red Wine Vinaigrette and hummus, either store-bo
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STORY OF GARLIC GOLD®

My father and I are classic, authentic Italians, especially when it comes to food. Together we created in our home kitchen, a toasted garlic and olive oil condiment which can be spooned on to any dish to recreate the taste of Italy in every bite.

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More and more consumers are learning about and enjoying the benefits of organic foods. At Garlic Gold®, we believe in organic food and organic agricultural practices for healither and tastier foods.

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