Ingredients: For the Fish Filets 4 – 1 inch thick fish filets, about 6 oz each, such as cod, haddock, trout, or catfish (any firm-fleshed fish) Garlic Gold Nuggets® with Sea Salt Freshly ground black pepper Vegetable oil cooking spray, such as Spectrum Naturals Olive Oil Spray For the Breading 2 Tablespoons Garlic Gold® Oil 3 large egg whites 1 Tablespoon Dijon mustard 1 – 5 oz box plain melba toast, brok
Ingredients: For Salmon: 2 salmon filets (about 6 ounces each) 1 Tablespoon Garlic Gold® Oil Freshly ground black pepper and sea salt For Lentils: ½ cup lentils, picked over and rinsed in colander 1 cup chicken broth 1 Tablespoon Garlic Gold® Garlic Gold® Sea Salt Nuggets, to taste For Greens: 1 small bunch swiss chard or kale, leaves only cut in small julienned strips 1 small yellow onion, diced 1 Tablespoon Garlic
Ingredients: 2 pounds golden beets, tops only, scrubbed well and unpeeled – organic recommended 1 medium onion, cut into a one inch dice 1 Tablespoon Garlic Gold® 3 Tablespoons Balsamic Vinaigrette Garlic Gold® Nuggets with Sea Salt and freshly ground pepper to taste Place the beets in a large pot of cold salted water on the stove and heat to boiling; boil 15 minutes, or until cooked halfway through. Dra
Ingredients: 4 medium russet potatoes 2 Tablespoons Garlic Gold® Oil 2 medium onions, minced 6 ounces shredded cheese, such as Jarlesberg or Swiss 1 cup sour cream ¼ cup Garlic Gold® Garlic Gold® Sea Salt Nuggets Additional Garlic Gold® Nuggets and freshly ground pepper for garnishing Preheat oven to 375 degrees. Poke potatoes with a fork and rub lightly with 1 Tablespoon of the Garlic Gold® Oil. Place the potatoes d
Ingredients: 6 large ears fresh corn, peeled and husked Juice from 1 fresh lime 2 Tablespoons Garlic Gold® Oil 2 Tablespoons butter, melted 1 Teaspoon agave nectar or honey 1 fresh jalapeno Garlic Gold® Sea Salt Nuggets to taste Preheat grill or start the charcoal on your barbecue. While it is heating up, combine next 5 ingredients (lime, Garlic Gold® Oil, butter, agave nectar/honey, and jalapeno) and blend
Ingredients: 2 ears fresh grilled corn 2 Tablespoons Garlic Gold® (nuggets in oil) ½ cup cornmeal ½ cup stone-ground grits (or polenta) ½ cup cornmeal 4 cups water ½ Teaspoon sea salt ½ cup half and half Garlic Gold® Sea Salt Nuggets to taste Scrape the grilled corn off the cob and set aside. In a bowl, combine the cornmeal and grits with a whisk until blended well. Preheat oven to 325 degrees. In a heavy-bottomed (s
Ingredients: ½ cup Garlic Gold® Oil Juice and zest from 2 fresh lemons ¼ cup Garlic Gold® Parmesan Nuggets 1 Tablespoon sea salt 1 pound spaghetti noodles ½ cup fresh basil leaves cut in small julienne strips Garlic Gold® Sea Salt Nuggets and additional freshly ground pepper for garnish Fill one large pot full of water and bring to a boil. Meanwhile, combine Garlic Gold® Oil lemon juice and zest, and Garlic Gold® Par
VEGAN Ingedients: ¼ cup roasted, salted pumpkin seeds ¼ cup roasted, salted peanuts 2 teaspoons whole black peppercorns ½ cup fresh mint leaves 2 teaspoons coriander seeds 2 teaspoons cumin seeds 1 cup Garlic Gold® (nuggets in oil) Pinch Garlic Gold® Sea Salt Nuggets, to taste Heat a large heavy bottomed skillet, such as cast iron on medium; add the pumpkin seeds, peanuts, peppercorns, coriander, and cumin seeds and