Susan Korbel of Stomach Rumblings presents Lobster Pizza

Ingredients:

• 1 individual pizza crust
• 4 oz lobster meat
• 2 tsp Garlic Gold^®
• 1 oz shredded mozzerella cheese
• chopped tomatoes and onions
• dried or chopped fresh basil
• Garlic Gold^® Parmesan Nuggets

Instructions:

Preheat your oven to 400 degrees. Drizzle the Garlic Gold^® onto the pizza crust and sprinkle with the basil. Add the lobster meat and vegetables and top with cheese. Bake until cheese is melted and browning, about 8 minutes. Sprinkle the Parmesan nuggets on top, and enjoy!

Recipe courtesy of Stomach Rumblings